Cranberry Apricot Pork Roast

Total Time
8hrs 10mins
10 mins
8 hrs

This is a sweet/savory pork raost recipe for the slowcooker, but I suppose could be adapted to the oven. The carrots are optional but they do go very well with the sauce.

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  1. If using the carrots, place them on the bottom of your slowcooker.
  2. Next, put the boneless pork roast in the slowcooker.
  3. In a small bowl, whisk together all remaining ingredients until well-blended.
  4. Pour sauce mixture over pork.
  5. Cover and cook on low for 7-8 hours or until pork juices are no longer pink and tests done w/ thermometer.