Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cranberry Apple Crunch Recipe
    Lost? Site Map

    Cranberry Apple Crunch

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    30 mins

    50 mins

    ratherbeswimmin''s Note:

    From my mom's Gooseberry Patch Flavors of Fall cookbook.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Add the sugar and water to a saucepan; bring to a boil and boil for 5 minutes.
    2. 2
      Add in the cranberries; heat another 5 minutes.
    3. 3
      Remove pan from the heat; stir in the apples.
    4. 4
      Pour mixture into a greased 10x6 inch baking dish; set aside.
    5. 5
      In a mixing bowl, mix together the oats, brown sugar, flour, and salt; cut in the butter, using a pastry blender, until coarse crumbs form.
    6. 6
      Sprinkle over cranberry mixture; sprinkle nuts over the top.
    7. 7
      Bake at 350° for 35 minutes.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Cranberry Apple Crunch

    Serving Size: 1 (208 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 447.0
     
    Calories from Fat 131
    29%
    Total Fat 14.5 g
    22%
    Saturated Fat 5.8 g
    29%
    Cholesterol 20.3 mg
    6%
    Sodium 334.3 mg
    13%
    Total Carbohydrate 78.0 g
    26%
    Dietary Fiber 4.9 g
    19%
    Sugars 57.3 g
    229%
    Protein 5.1 g
    10%

    Ideas from Food.com

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes