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    You are in: Home / Recipes / Crab or Shrimp Dip Recipe
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    Crab or Shrimp Dip

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    1 hrs

    0 mins

    Shawn C's Note:

    This is always a favorite during the holidays. Sometimes I add both crab and shrimp to the dip. Serve this on Ritzs crackers or on Waverly type crackers. I never have leftovers!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cream together cream cheese and mayo.
    2. 2
      Stir in remaining ingredients except Worcestershire, using a WOODEN SPOON.
    3. 3
      Add 1/2 the Worcestershire; mix and taste before adding any more.
    4. 4
      Chill well at least a hour.
    5. 5
      garnish with shrimp or cheese and paprika.
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    Crock Pot Shrimp and Artichoke Dip or Crab and Artichoke Dip. Recipe by BlondieItaliana

    Crock Pot Shrimp and Artichoke Dip or Crab and Artichoke Dip

    By BlondieItaliana
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    Nutritional Facts for Crab or Shrimp Dip

    Serving Size: 1 (59 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 162.8
     
    Calories from Fat 123
    76%
    Total Fat 13.7 g
    21%
    Saturated Fat 6.1 g
    30%
    Cholesterol 44.0 mg
    14%
    Sodium 258.6 mg
    10%
    Total Carbohydrate 4.3 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 1.6 g
    6%
    Protein 5.8 g
    11%

    The following items or measurements are not included:

    salt and pepper

    Detailed Nutrition Values About Nutrition Info

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