Country Potato Soup
photo by *Parsley*
- Ready In:
- 40mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 709.77 ml diced potatoes
- 118.29 ml chopped onion
- 118.29 ml diced carrot
- 354.88 ml water
- 2 chicken bouillon cubes
- 4.92 ml chives
- 2.46 ml salt
- 236.59 ml sour cream
- 29.58 ml flour
- 473.18 ml milk
directions
- Combine potatoes,carrots,onions,water,bo(· cubes, and salt in a large sauce pan.
- Cover and cook for about 20 mins or till potatoes are tender not mushy.
- Add 1 c milk,heat.
- Mix sour cream,flour,chives, and remaining of milk in a medium bowl.
- Stir mixture into soup base gradually.
- Cook over low heat stirring constantly until thickened.
- You can add ham,bacon,or alittle velveeta cheese for extra flavor.
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