Country Apple Cobbler
- Ready In:
- 1hr 10mins
- Ingredients:
- 13
- Serves:
-
6-8
ingredients
- 1 cup sugar
- 1⁄4 cup water
- 2 tablespoons dry tapioca
- 1⁄4 teaspoon cinnamon
- 1⁄2 cup walnuts, chopped
- 4 granny smith apples, peeled and thinly sliced
- 1 cup flour
- 1⁄2 teaspoon salt
- 1 1⁄2 teaspoons baking powder
- 1 1⁄2 cups shredded sharp cheddar cheese
- 1⁄2 cup butter or 1/2 cup margarine, melted
- 1⁄2 cup milk
- whipped cream
directions
- Bring first 5 ingredients to a boil in a saucepan, stirring constantly.
- Remove from heat; stir in apple.
- Pour into an 8-inch square pan.
- Combine flour and next 3 ingredients; stir in butter and milk.
- spoon over apple mixture.
- Bake at 375 degrees for 40 minute.
- Serve with whipped cream.
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RECIPE SUBMITTED BY
children from A to Z
Vernon, Arizona
I am a wife, a mother and grandmother, I love to bake and I love to can (water-bath and pressure). My family and I live on 5 acres, we now have chickens and ducks and who knows what else we'll add in the future. My favorite meal to make and eat is soup.