Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Corn Pone Recipe
    Lost? Site Map

    Corn Pone

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    0 mins

    55 mins

    MrsKette's Note:

    I got this delicious recipe from a cookbook, but didn't keep its name... This is what we'd call in Brazil a "Bolo de Milho" or corn cake, that we'd eat with a nice hot cup of black coffee. According to the recipe: "Corn pone is different from cornbread as it has the texture of pound cake and is slightly sweeter and less crumbly than cornbread."

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine cornmeal, flour, baking powder, salt and baking soda.
    2. 2
      In large bowl combine sugar and shortening; beat well. Add eggs and beat well. Add dry ingredients, alternating with milk, stirring just until moitened.
    3. 3
      Turn into greased and floured 9" x 5" loaf pan. Bake at 300 F for 55-60 minutes, until wooden pick inserted near center comes out clean.
    4. 4
      Cool 5 minutes; remove from pan.

    Browse Our Top < 60 Mins Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Corn Pone

    Serving Size: 1 (173 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 555.8
     
    Calories from Fat 194
    35%
    Total Fat 21.6 g
    33%
    Saturated Fat 6.5 g
    32%
    Cholesterol 76.1 mg
    25%
    Sodium 728.5 mg
    30%
    Total Carbohydrate 83.2 g
    27%
    Dietary Fiber 3.0 g
    12%
    Sugars 33.7 g
    134%
    Protein 9.1 g
    18%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites