Corn Bread Cake
- Ready In:
- 50mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 236.59 ml brown sugar
- 236.59 ml white sugar
- 236.59 ml oil
- 4 eggs
- 4.92 ml vanilla
- 354.88 ml self rising flour
- 236.59 ml pecans
directions
- Mix ingredients well with a spoon pour in a well greased 9x13 pan bake at 350°F for 30 to 40 minutes depending on oven.
- Watch and do not over bake.
- Cool well cut into squares.
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RECIPE SUBMITTED BY
mendysmom49
Shelby, 0
<p>I live in NC I am a qc tech. I have been married for 40 years to Steve we have a daughter named Melinda and she has 2 boys. I have a neice that I raised and she has a daughter that was born on Christmas day what a special blessing that Christamn day was. We have 4 dogs that think that thay own the house(whick they do). I love to cook all types of food but I have to be careful of some food as my husband and grandson has acid reflux. I love to use the crock pot as much as possible going home after working all day and open the door to the smell of something cooking is great. I love this web site it has great recipes that do not require a lot of time to prepare.</p>