Copycat Recipe of Zaxby's Sauce
- Ready In:
- 2hrs 5mins
- Ingredients:
- 7
- Yields:
-
2 cups
- Serves:
- 8-10
ingredients
- 1⁄2 cup mayonnaise
- 1⁄4 cup tomato ketchup
- 1 1⁄2 teaspoons molasses
- 1⁄2 teaspoon garlic powder
- 1⁄2 teaspoon lemon juice
- 1⁄4 teaspoon Worcestershire sauce
- 1 teaspoon black pepper
directions
- 1.Measure mayo and place into a medium-size mixing bowl.
- 2.Add garlic powder, molasses, and ketchup to the mixture and stir to blend.
- 3.Top the mixture with Worcestershire sauce and black pepper. Stir well until the mixture appears even and smooth. Add a little volume to the mix by using a hand blender.
- 4.Cover the top of the mixing bowl with plastic wrap, then place in the refrigerator for at least two hour. Optimally, the sauce will be stored in the refrigerator overnight for maximum flavor.
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RECIPE SUBMITTED BY
Even though I am still young (25) Life experince has aged me alot.
I learned to cook at both of my grandmother's knees (One southern American, one southern Irish) when I was about five. By ten I started collecting cookbooks and experinmenting on my own.
As a latch key kid I cooked for my four younger brothers and sisters.
My mom ran a small deli before she died when I was 17 so alot of my recies debuted there.
Now I run my own catering Buisness.
I am married to a wnderful man for five years now. I am a six year old daughter, sons who are four and three.
We are also raising my 14 year old sister and nine Year old stepsister and have a 16 year old foster daughter, all of which love cooking with me.
I am writing a cookbook with the hopes that when I pass I can leave my recipes for them
My cookbook collection has now reached over 1200.
Thank you for trying and reviewing my recipes..
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