Cookie Crunch Bars
- Ready In:
- 30mins
- Ingredients:
- 5
- Serves:
-
16
ingredients
- 34 Oreo cookies, divided
- 1⁄4 cup butter, melted
- 1 (8 ounce) jar marshmallow creme
- 1⁄2 cup semi-sweet chocolate chips
- 1⁄3 cup walnuts, chopped
directions
- Coarsely chop 8 cookies; set aside.
- Finely crush remaining 26 cookies.
- Mix finely crushed cookies and butter in bowl.
- Press firmly on bottom of greased 8x8x2 or 9x9x2-inch baking pan.
- Dollop marshmallow crème over crust to within 1/2 inch of edges.
- Sprinkle chips, nuts and copped cookies over marshmallow layer, pressing gently.
- Bake at 350° for 15 to 18 minutes or until marshmallow crème puffs slightly.
- Cool completely in pan on wire rack.
- Cut into triangles or squares to serve.
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RECIPE SUBMITTED BY
Ashley U
Bellingham, WA
I live in the beautiful, rainy northwest. I'm currently working as a CNA taking care senors with mental illness. I love cooking and would like someday to own my own resturant. My passions include photography, cooking, reading and of course, shoping. I enjoy swiming and hiking.