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    You are in: Home / Recipes / Confetti Cheese Salsa Recipe
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    Confetti Cheese Salsa

    Confetti Cheese Salsa. Photo by ms_bold

    1/1 Photo of Confetti Cheese Salsa

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Nolan'sMom's Note:

    This isn't a salsa in the traditional sense. It's a more of a refreshing dip! I use my food processor to dice all the vegetables so it isn't as chunky. The result is a fabulous, cool, creamy treat perfect for those summer barbecues!

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    Ingredients:

    Yield:

    Cups

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, combine the first six ingredients.
    2. 2
      Combine the salad dressing and salsa and pour over cheese mixture.
    3. 3
      Toss gently and serve with chips.
    4. 4
      Refrigerate leftovers.

    Ratings & Reviews:

    • on September 01, 2005

      45

      Everyone love it!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 20, 2005

      45

      This is an interesting dip. The combination of the cheese, ranch and cucumber make it seem like a salad on a chip. It isn't a salsa, as I know it. I did reduced the amount of ranch dressing, as I felt it would overpower the other flavors.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Confetti Cheese Salsa

    Serving Size: 1 (1563 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 417.3
     
    Calories from Fat 319
    76%
    Total Fat 35.4 g
    54%
    Saturated Fat 13.7 g
    68%
    Cholesterol 68.2 mg
    22%
    Sodium 782.7 mg
    32%
    Total Carbohydrate 8.5 g
    2%
    Dietary Fiber 1.5 g
    6%
    Sugars 5.0 g
    20%
    Protein 16.7 g
    33%

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