Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Company Cole Slaw Recipe
    Lost? Site Map

    Company Cole Slaw

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    Weewah's Note:

    Creamy slaw with the addition of citrus, tangy craisins and walnuts. I had this at a friend's house last Thanksgiving and after taking a small spoonful just to be polite, I had 3 large helpings and a new favorite recipe.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 10-12

    Yield:

    huge bowl

    Units: US | Metric

    Directions:

    1. 1
      Whisk your dressing ingredients together till blended and toss it w/ the slaw veggies.
    2. 2
      Chop the walnuts into pea sized pieces, add them w/ the craisins to the slaw, and toss to incorporate.
    3. 3
      Drain the mandarin oranges and rough chop them before adding them last (because they're very fragile).
    4. 4
      Let slaw marinade in the fridge an hour before serving so the dressing can loosen up - cooking time is marinading time. If necessary, thin dressing w/ a little milk, but it may lessen 'shelf-life'.

    Browse Our Top Vegetable Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Company Cole Slaw

    Serving Size: 1 (112 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 205.5
     
    Calories from Fat 85
    41%
    Total Fat 9.4 g
    14%
    Saturated Fat 1.1 g
    5%
    Cholesterol 4.0 mg
    1%
    Sodium 237.4 mg
    9%
    Total Carbohydrate 31.8 g
    10%
    Dietary Fiber 3.2 g
    13%
    Sugars 23.1 g
    92%
    Protein 1.9 g
    3%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites