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    You are in: Home / Recipes / Colombian Mango Delight Recipe
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    Colombian Mango Delight

    Colombian Mango Delight. Photo by Muffin Goddess

    1/1 Photo of Colombian Mango Delight

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Sharon123's Note:

    Mango is so good! Try it in this Colombian inspired dish! This makes a wonderful dessert, surrounded by fresh fruit. This must be refrigerated for about 2-3 hours before serving.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 cup orange juice
    • 3 (1/4 ounce) packets unflavored gelatin
    • 5 medium very ripe mangoes
    • 1 cup sugar
    • 1 cup evaporated skim milk
    • 2 cups light whipped topping

    Directions:

    1. 1
      Put the orange juice into a small heat-proof bowl and sprinkle the gelatin over it.
    2. 2
      Set aside for 5 minutes.
    3. 3
      Peel mangoes, cut fruit from pits and puree in blender or food processor.
    4. 4
      You should have about 4 cups of puree.
    5. 5
      Transfer puree to a large mixing bowl and stir in the sugar and evaporated milk.
    6. 6
      Warm the juice and gelatin over a bowl of hot water until liquid and smooth.
    7. 7
      Whisk the gelatin into the mango mixture.
    8. 8
      Stir in the whipped topping.
    9. 9
      Fill a 10 cup mold with cold water and pour all the water out.
    10. 10
      Fill the mold with the mango mixture, cover with plastic wrap and refrigerate until set, at least 2 to 3 hours.
    11. 11
      To serve, wrap a warm, damp towel around the mold.
    12. 12
      Invert a serving plate over the mold and, holding plate and mold together, turn plate upright.
    13. 13
      Lift the mold away carefully.
    14. 14
      Garnish with fresh fruit if desired.
    15. 15
      Serve cold.
    16. 16
      Enjoy!

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    Ratings & Reviews:

    • on December 10, 2009

      definetely easy to do if you're not too handy in the kitchen..and tasted pretty decent :-)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 23, 2008

      55

      This made such a nice light refreshing dessert! I made mine in an 8-inch springform pan (my poor ring mold was all rusted). I think next time I might try it with a juice other than orange -- maybe pineapple or mango nectar instead. Thanks for posting! Made for ZWT4

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 28, 2003

      55

      Sharon, This was absolutely CREAMY DREAMY! A very easy dessert to put together.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Colombian Mango Delight

    Serving Size: 1 (170 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 166.6
     
    Calories from Fat 16
    72%
    Total Fat 1.8 g
    2%
    Saturated Fat 1.2 g
    6%
    Cholesterol 0.8 mg
    0%
    Sodium 30.9 mg
    1%
    Total Carbohydrate 36.1 g
    12%
    Dietary Fiber 1.8 g
    7%
    Sugars 34.2 g
    137%
    Protein 3.8 g
    7%

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