Total Time
10mins
Prep 10 mins
Cook 0 mins

quick and easy!

Ingredients Nutrition

Directions

  1. Put all of the above except the sour cream in a blender and blend for 1/2 minute until smooth.
  2. Chill and then serve in chilled bowls and top each bowl with 1 TBS of sour cream.

Reviews

(1)
Most Helpful

This was my first experience with Borscht, I usually only use recipes with reviews but I had a lot of already steamed beets in the fridge I thought I would make a salad with but lettuce went bad & I have wanted to try something different with the beets. I used steamed beets & 1/2 can of beets with the liquid. I did use the lemon peel & added 1/2 white onion and 3 green onions. My husband and I enjoyed this and will have it again. You must like beets and enjoy refreshing cold soups. I also like cucumber soup! Thanks for the recipe!

Desert_C_Chicken July 06, 2012

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