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    You are in: Home / Recipes / Coffee Praline Muffins Recipe
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    Coffee Praline Muffins

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Steve_G's Note:

    A little different combination of tastes

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    Ingredients:

    Serves: 10

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 degrees F (190 degrees C).
    2. 2
      Lightly grease 10 muffin cups.
    3. 3
      In a large mixing bowl, combine flour, 1/3 cup brown sugar, baking powder, salt and 1/2 cup chopped pecans.
    4. 4
      Add melted butter, milk, instant coffee, vanilla and egg.
    5. 5
      Mix until all of the dry ingredients are absorbed.
    6. 6
      FIll the prepared muffin cups 2/3 full.
    7. 7
      Combine the remaining brown sugar and pecans, sprinkle over the tops of the muffins.
    8. 8
      Bake at 375 degrees F (190 degrees C) for 18 to 20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.

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    Ratings & Reviews:

    • on May 28, 2008

      55

      This is a great muffin. Sturdy cake-like texture. I've made it twice now, once as the recipe stated and once without the pecans/brown sugar topping and instead added cocoa powder for a mocha flavor. Thank you Steve!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Coffee Praline Muffins

    Serving Size: 1 (77 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 278.5
     
    Calories from Fat 148
    53%
    Total Fat 16.5 g
    25%
    Saturated Fat 6.9 g
    34%
    Cholesterol 48.1 mg
    16%
    Sodium 253.0 mg
    10%
    Total Carbohydrate 29.1 g
    9%
    Dietary Fiber 1.3 g
    5%
    Sugars 10.1 g
    40%
    Protein 4.4 g
    8%

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