Coffee Mousse
photo by I'mPat
- Ready In:
- 3hrs 15mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 2 tablespoons maxwell house instant coffee
- 1 1⁄2 teaspoons unflavored gelatin
- 1⁄4 cup water (room temperature)
- 1⁄4 cup boiling water
- 1⁄2 cup cream cheese spread (1/2 of 250-g tub)
- 1⁄3 cup sugar
- 2⁄3 cup whipping cream
- 2 eggs
- 6 coffee beans
directions
- mix coffee granules, gelatine and room temperature water in small bowl until well blended. Add boiling water; stir at least 1 minute or until gelatine is completely dissolved. Cool to room temperature.
- beat cream cheese and sugar in large bowl with electric mixer on medium speed until well blended. Gradually add cream, beating until well blended. Add eggs; beat just until blended. Gently stir in coffee mixture.
- pour evenly into 6 dessert dishes. Refrigerate several hours or until set. Top each with coffee bean just before serving.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Tastes really good without being overly rich. Used extra light cream cheese but had to use thicken cream (double cream) as I didn't have whipping cream. I got 5 serves out of the mix (only needed 4 - now there's fight on as to who gets the one that is left). The only suggestion I would make is to use 1/2 cup of boiling water as I found it difficult to dissolve the gelatine properly. Also the DH suggested using a good quality drinking chocolate in place of the coffee for a change. Thank you Jon Chef Blizardry, made for Community Cafe Game.
Tweaks
-
Tastes really good without being overly rich. Used extra light cream cheese but had to use thicken cream (double cream) as I didn't have whipping cream. I got 5 serves out of the mix (only needed 4 - now there's fight on as to who gets the one that is left). The only suggestion I would make is to use 1/2 cup of boiling water as I found it difficult to dissolve the gelatine properly. Also the DH suggested using a good quality drinking chocolate in place of the coffee for a change. Thank you Jon Chef Blizardry, made for Community Cafe Game.
RECIPE SUBMITTED BY
I come from canada and I love to cook.
I am currently a student at a high school and cooking is my favorite class.
I love making Smoothies and Salmon dishes.
My favorite recipe of all time is the My specialty smoothie " Strawberry exotic mango smoothie"
Its great.