Prep 5 mins
Cook 0 mins
A nice refreshing adult tasting popsicle. Kids will enjoy these also.
Make and share this Coconut Pops recipe from Food.com.
- Puree all ingredients together and pour into popsicle molds or 3 oz paper cups. Freeze 1 hour and insert popsicle sticks if using paper cups. Continue to freeze several hours, until set.
I really liked these-made for "I Recommend Tag Game"- Like the previous reviewer I used unsweetened organic coconut...instead of sugar I used agave; ...I added chia seed made half into pops and the other into pudding which I may freeze and run through the juicer to make a mocked soft-serve ice cream (if it lasts long enuff-lol)...will definitely be making again-Thanks Pink Diamond for a neat new recipe!!!
I followed the recipe without any changes. I used unsweetened coconut. I'm the only one who likes it. My son doesn't like them probably because they're not extremely sweet ;) And DH doesn't like cause he doesn't really like coconut. Thanks Pink :) Made for PRMR tag game