Coconut Pops

"Recipe courtesy PopCycle"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
6hrs 5mins
Ingredients:
5
Yields:
10 pops
Advertisement

ingredients

Advertisement

directions

  • Whisk together the half-and-half, coconut flakes, sugar, vanilla and coconut cream and pour into molds.
  • Freeze for at least 6 hours.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Affable Canadian chef Chuck Hughes is a restaurateur and television personality known for his inventive take on comfort food, which he shares on his show, Chuck's Day Off.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes