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    You are in: Home / Recipes / Cinnamon Tortilla Chips Recipe
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    Cinnamon Tortilla Chips

    Cinnamon Tortilla Chips. Photo by anme

    1/1 Photo of Cinnamon Tortilla Chips

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

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    Ingredients:

    Yield:

    tortill ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 450°.
    2. 2
      Cut the flour tortillas into 6 wedges each. Brush cut edges with water.
    3. 3
      Sprinkle with a mixture of 1 tablespoon sugar and 1/2 tablespoon cinnamon.
    4. 4
      Bake 5 to 10 minutes or until crisp.
    5. 5
      Serve with fruit salsa.

    Ratings & Reviews:

    • on October 17, 2010

      35

      I tried this recipe a few days ago in a "trial run" for a baby shower so I could make sure I knew what I was doing before the big day. They were okay; but I found that I like them better brushed with melted margarine (instead of water) and coated on BOTH sides with cinnamon sugar. (I did this by shaking them in a bag with the mixture.) I also cooked mine at 350 for five mintues. But maybe not everyone is as fond of margarine, cinnamon, and sugar as I am. I guess it's just a matter of personal preference. It was a good starting point though. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 31, 2007

      55

      I LOVE these goodies! I served them with some cinnamon ice cream last night. Made for ZWT 3!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cinnamon Tortilla Chips

    Serving Size: 1 (325 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 151.2
     
    Calories from Fat 21
    14%
    Total Fat 2.4 g
    3%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 191.6 mg
    7%
    Total Carbohydrate 30.7 g
    10%
    Dietary Fiber 2.7 g
    11%
    Sugars 13.2 g
    52%
    Protein 2.6 g
    5%

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