Cinnamon Toast Blinis
- Ready In:
- 30mins
- Ingredients:
- 7
- Yields:
-
36 blinis
- Serves:
- 18
ingredients
- 226.79 g package cream cheese, softened
- 118.29 ml sugar
- 1.23 ml vanilla
- 1 egg yolk
- 9.85 ml ground cinnamon
- 12 slice bread, crust removed
- 44.37 ml butter, melted
directions
- Preheat oven to 400 degrees F. Mix cream cheese, 1/4 cup of the sugar, vanilla and egg yolk with wire whisk until well blended. In separate bowl, mix remaining 1/4 cup sugar and cinnamon; set aside.
- Flatten each bread slice with rolling pin. Spread 1 side of each slice evenly with 1 rounded tablespoons cream cheese mixture. Starting at short end, tightly roll up. Brush each roll with butter; roll in reserved cinnamon-sugar. Slice each roll into 3 pieces.
- Place each piece, seam side down, on baking sheet. Bake 12 to 15 minute or until edges are lightly browned. Serve immediately.
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RECIPE SUBMITTED BY
Hi! I'm Jen, and I'm a very beginner cook. I've never been a very adventurous eater (and am in fact rather picky), but I'm working on that. :D I've been baking with my mom for as long as I can remember and have always loved it.