Cinnamon Oatmeal Breakfast Squares

Submitted by Jan Marie

"I got this from Sacred Heart Hospital's newsletter. It's quick, easy, less than 50 cents per serving and makes a great breakfast on the go. You can pack for school lunches or warm up for a quick breakfast. Good servied wih fruit and yogurt."

 

• Ready In: 38mins
• Ingredients: 12
• Yields: 12 squares
• Serves: 12

ingredients

• 3 cups rolled oatmeal
• 1 cup raisins
• 2 teaspoons baking powder
• 2 teaspoons cinnamon
• 1⁄2 cup nonfat yogurt
• 1⁄2 cup nonfat milk
• 2 tablespoons honey
• 1⁄2 cup applesauce
• 2 large eggs
• 1⁄4 cup canola oil
• 2 tablespoons vanilla extract
• 2 tablespoons brown sugar

directions

1. Preheat oven to 350°F.
2. Combine first three ingredients and 1 1/2 teaspoons cinnamon in large bowl.
3. In another bowl, mix together next seven ingredients until well combined.
4. Add to dry ingredients and stir thoroughly.
5. Pour mixture into a lightly oiled 8 inch square baking dish. Sprinkle with brown sugar and remaining 1/2 teaspoons cinnamon.
6. Bake 30-35 minutes. A toothpick inserted in the middle should come out clean.
7. Allow to cool for 15-20 minutes.
8. Cut into 12 squares.