Cinnamon Mocha Sundaes
- Ready In:
- 20mins
- Ingredients:
- 12
- Serves:
-
2
ingredients
- 118.29 ml sugar
- 14.79 ml all-purpose flour
- 14.79 ml baking cocoa
- 9.85 ml ground cinnamon
- 2.46 ml instant coffee granules
- 118.29 ml heavy whipping cream, divided
- 14.79 ml butter
- 1.23 ml vanilla extract
- 14.79 ml confectioners' sugar
- 118.29 ml coffee ice cream
- 118.29 ml chocolate ice cream
- 29.58 ml salted cashews
directions
- In a small saucepan, combine the first five ingredients; stir in 1/4 cup cream. Bring to a boil over medium heat. Cook and stir for 2 minutes. Remove from the heat; stir in butter and vanilla. Set aside.
- In a small mixing bowl, beat remaining cream until it begins to thicken. Add confectioners' sugar; beat until stiff peaks form. Spoon ice cream into two dessert dishes. Top with sauce and whipped cream; sprinkle with cashews.
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RECIPE SUBMITTED BY
looneytunesfan
United States