Cinnamon Meltaway Cookies

Tiny_Toodles's Note:

The name says it all! These delicious cookies melt right in your mouth.

• Total Time: 15 mins
• Prep Time: 5 mins
• Cook Time: 10 mins

Ingredients:

Yield: 24 cookies

• ¼ cup sugar
• 1 cup brown sugar
• ¼ cup butter
• 1 egg
• 1 ½ teaspoons vanilla extract
• 1 tablespoon honey
• 2 1⁄3; cups flour
• 2 teaspoons cinnamon
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 cup cinnamon baking chips

Directions:

1. Preheat oven to 375 degrees. Combine the sugars, with the egg,.
2. vanilla, honey, and butter; mix till well combined. Combine the flour, cinnamon,.
3. baking soda, baking power in a separate bowl, mix. Add the flour mixture.
4. gradully to the sugar mixture. Once all is combined add the cinnamon chips.
5. Place parchment paper on baking sheet or lightly grease. Drop cookies by rounded tablespoon onto cookie sheet. Bake for 8-10 minute.

Reviews

[lanzurrah]

I had to throw away the first batch. The children told me they were "dry" cookies. I altered the recipe and substituted molasses for honey, and homemade brown sugar for the brown sugar and they came out DELICIOUS and FANTASTIC!!!

[Cookin_Crazii]

I have to agree with the others. The cookies were delightful. I loved the taste of the dough...the cinnamon chips were out of this world!

[Babycat]

The dough for these cookies was excellent although I only used 2 cups of flour since after I added the flour the dough seemed very dry. To keep the cookies from falling apart, I made the dough into little balls and compacted the dough. I also used only 1 tsp of vanilla and added a 1/2 tsp of cinnamon extract. **Made for the New Kids on the Block Tag Game June 2009**