Melt in Your Mouth Meltaways - Butter Meltaway Cookies!

Recipe by Dine Dish
READY IN: 25mins
YIELD: 4 dozen
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a mixing bowl, cream butter, oil and sugars; add egg and vanilla and mix.
  • Combine flour, baking soda and cream of tartar in a separate bowl; gradually add to the creamed mixture.
  • Chill for several hours or overnight (I've made these and have only chilled them for 2 hours and they turned out fine, however when I've chilled them for several hours they were perfection!).
  • Drop by rounded teaspoonfuls 2-inches apart onto ungreased baking sheets.
  • Flatten with a fork dipped in flour; sprinkle with sugar.
  • Bake at 350° for 12-15 minutes or until lightly browned.
  • Cool on wire racks.
Advertisement