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A really delicious tasting lasagna that was prepared in a slow-cooker rather than baked in the oven. (I cooked this lasagna in a West Bend 6-quart rectangular slow-cooker, that comes with a heating plate.) Also, you can use both regular uncooked lasagna noodles, or no-boil lasagna noodles.
Units: US | Metric
Serving Size: 1 (337 g)
Servings Per Recipe: 6
The following items or measurements are not included:
Kraft® Grated Parmesan Cheese