Cindi's Candy Cane Cookies
- Ready In:
- 54mins
- Ingredients:
- 9
- Serves:
-
24
ingredients
directions
- Mix the finely crushed candy cane and the sugar together.Set aside.
- Mix the first 6 ingredients together.
- Split dough into equal portions.
- Mix one portion of the dough with the red food coloring.
- Refrigerate the dough long enough to be able to easily work with it.
- Break off one piece (approximately 1 teaspoon of each color) and roll by hand into 4 to 5 inch tubes.
- Twist the two colors together and bend forming a candy cane.
- Sprinkle the top with the candy cane/sugar mixture.
- Bake at 350 F for 6-9 minutes.
- Let cool.
- Be careful when removing from the cookie sheet, they will break easily.
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RECIPE SUBMITTED BY
cheesygiraffe
United States