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    You are in: Home / Recipes / Cilantro-Lime Coleslaw Recipe
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    Cilantro-Lime Coleslaw

    Cilantro-Lime Coleslaw. Photo by averybird

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    UmmBinat's Note:

    Beautifully fresh tasting. That is if your cilantro is perfect. Please like cilantro if you are going to rate this. Modified from a recipe on

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    Serves: 4


    Units: US | Metric


    1. 1
      Combine sour cream or Balkan yogurt, fresh lime juice, brown sugar, sea salt and freshly ground black pepper in the bottom of your serving bowl. Add cabbage, onion, and cilantro and toss to coat.
    2. 2
      Enjoy the freshness!

    Browse Our Top Vegetable Recipes

    Ratings & Reviews:

    • on January 18, 2012


      We loved this light and crisp coleslaw. I made it a few hours in advance so the flavors could set. I used a napa cabbage and 1/4 of a red onion for a little color. This salad is really pretty. Served with Bean Burrito Casserole for a great dinner. [Made for the Best of 2011 Tag Game]

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 03, 2011


      I made this just by the recipe and was very pleased with the salad. I had very fresh cilantro and squeezed the lime right into the mix. It was wonderful served with Simple Veggie Burgers and Cheddar and Jalapeno Biscuits. I'll happily make this again. :D

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 09, 2011


      Just perfect: the amount of yogurt (Oregon-made Nancy's whole milk yogurt) wasn't excessive, the fresh cilantro, red onion for color. For best flavor, prepare the coleslaw early in the day. I added a very small amount of half and half-about 1/2 tablespoon to the dressing. Sprinkle of cracked black pepper. Used cabbage from our CSA box. Thank you! Reviewed for Veg Tag/July.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Cilantro-Lime Coleslaw

    Serving Size: 1 (160 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 70.2
    Calories from Fat 26
    Total Fat 2.9 g
    Saturated Fat 1.7 g
    Cholesterol 7.4 mg
    Sodium 34.0 mg
    Total Carbohydrate 10.7 g
    Dietary Fiber 3.1 g
    Sugars 6.1 g
    Protein 2.0 g

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