Cilantro and Parsley Chicken Crock Pot

Total Time
8hrs 20mins
Prep 20 mins
Cook 8 hrs

A wonderful Spanish chicken cooked in the crock pot for extra convenience and health. The size of the chicken will depend on your family. We use about 2 1/2 pounds for 2 adults and 2 children under 10 years old.

Ingredients Nutrition


  1. Place shallots, red pepper, oregano, cilantro, parsley and chicken broth in blender and blend until smooth.
  2. Place chicken in crock pot and sprinkle with salt and pepper.
  3. Add mixture from blender and cook on low in the crock pot for 8 hours.
  4. Serve with salad or debone and use for taco meat.
  5. Enjoy.


Most Helpful

Very good, falls off the bone. Due to necessity, used one onion in place of the shallots. Thanks.

RHOS November 27, 2008

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