Chunky Nut 'n' Chip Cookies
photo by BamaBelle30
- Ready In:
- 17mins
- Ingredients:
- 11
- Yields:
-
3 dozen
ingredients
- 1⁄2 cup butter, softened
- 1⁄3 cup creamy peanut butter
- 1⁄2 cup sugar
- 1⁄4 cup packed brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup old fashioned oats
- 1⁄2 teaspoon baking soda
- 1 cup semi-sweet chocolate chips
- 1 cup chopped pecans
directions
- In a large mixing bowl, cream the butter, peanut butter and sugars until blended.
- Beat in egg and vanilla.
- Combine the flour, oats and baking soda; gradually add to creamed mixture.
- Stir in chocolate chips and pecans.
- Drop by teaspoonfuls onto greased baking sheets.
- Bake at 350 degrees F. for 10-12 minutes or until lightly browned.
- Remove to wire racks to cool.
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RECIPE SUBMITTED BY
BamaBelle30
United States
I am 36 years old and the mother of four wonderful children. Two girls and two boys. ?Being a stay-at-home mom affords me ample time to indulge my passion for cooking and baking! (Thanks again to my wonderful husband!) My oldest daughter loves to help in the kitchen and wants to eat what she cooks, so that's helping broaden her eating horizons! My youngest daughter is still pretty picky, but we're dealing! Thank goodness my husband is gracious enough to eat whatever I cook. (I guess he knows that if he complains, he'll be asked to do the cooking himself!!)