Christmas Freezer Cookies
- Ready In:
- 23mins
- Ingredients:
- 7
- Serves:
-
48
ingredients
- 2 eggs
- 1 cup butter, softened
- 4 cups self rising flour
- 1 cup chopped walnuts
- 1 (16 ounce) box brown sugar
- 8 ounces candied cherries, cut into small pieces
- 8 ounces candied pineapple, cut into small pieces
directions
- Mix 1/2 c of the flour with fruit pieces and walnuts. Set aside.
- Combine all ingredients into a large bowl.
- Mix thoroughly, using hands to mix and dust dough with flour to keep dough from getting too sticky.
- Knead in fruit mixture.
- Shape into logs and roll in waxed paper.
- Freeze overnight and slice into 1/4" cookies.
- Bake 8-10 minutes - do not overbake!
- Dust with sugar while still warm.
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RECIPE SUBMITTED BY
Recipe Junkie
Canton, Ohio