Chocolate Zip (Bundt) Cake

Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

A delicious chocolate cake made with fresh brewed coffee for an incredible flavor.

Ingredients Nutrition

Directions

  1. Brew up a fresh pot of coffee (espresso works wonderfully too!), and allow the coffee to cool to room temperature.
  2. Beat the eggs and sugar, and then add in vanilla, oil, and coffee. Continue mixing.
  3. Next add in the dry ingredients, continue to mix until all ingredients are well blended.
  4. Bake at 350 for approximately 60 minutes in a 12 cup bundt pan, until toothpick inserted comes out dry.
  5. Cake forms a beautiful crust.
  6. Can be served with a dollop of fresh whipped cream.
Most Helpful

4 5

Quite a tasty wee cake. What I REALLY loved about it was that it literally took me 5 minutes to put together (using the leftover coffee from breakfast!). Mine took about 70 minutes to bake

4 5

A wonderful moist cake. And so easy to put together! My company really enjoyed this! Made for PAC Fall 2007.

5 5

Wow, the coffee actually makes the cake intensely chocolate-flavored! Very moist, delicious, and a perfect base for some pure vanilla ice cream. Thanks so much for posting this!