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1/1 Photo of Chocolate Walnut Biscotti
1 hrs 5 mins
I love biscotti of all sorts, and this recipe, packed with walnuts in a double chocolate dough, is just delicious. Adopted from Mean Chef in September 2006, I have left the original directions intact, but added my comments and notations in parentheses. As presented, this yields about 30 six inch long cookies. If you want smaller biscotti, divide the dough into 3 logs, and reduce your baking time accordingly.
Units: US | Metric
Serving Size: 1 (988 g)
Servings Per Recipe: 1