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    You are in: Home / Recipes / Chocolate-Strawberry Bread Mediterranean Style Recipe
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    Chocolate-Strawberry Bread Mediterranean Style

    Chocolate-Strawberry Bread Mediterranean Style. Photo by * Pamela *

    2 Photos of Chocolate-Strawberry Bread Mediterranean Style

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    25 mins

    50 mins

    Trisha W's Note:

    This bread also includes dates and pistachios, which is why I called it Mediterranean style. All the flavors are there and seem to compliment each other making a mild tasting bread.

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    Ingredients:

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      Add 1/8 C of the sugar to the strawberries and let stand while combining other ingredients.
    2. 2
      Beat the remaining sugar, eggs, oil, and yogurt together.
    3. 3
      Stir in the pistachio nuts - I ground mine almost to a powder in the food processor.
    4. 4
      Sift together the flour, soda, salt and cinnamon and stir into the sugar mixture.
    5. 5
      Stir in the vanilla, dates and the standing strawberries with any juice.
    6. 6
      Lastly, stir in the melted chocolate.
    7. 7
      Pour the mixture into a loaf pan sprayed with non-stick spray.
    8. 8
      Bake at 350 degrees for 50-60 minutes.

    Ratings & Reviews:

    Read All Reviews (10)

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    Nutritional Facts for Chocolate-Strawberry Bread Mediterranean Style

    Serving Size: 1 (939 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2796.4
     
    Calories from Fat 745
    26%
    Total Fat 82.7 g
    127%
    Saturated Fat 13.4 g
    67%
    Cholesterol 430.9 mg
    143%
    Sodium 1386.8 mg
    57%
    Total Carbohydrate 485.1 g
    161%
    Dietary Fiber 19.4 g
    77%
    Sugars 319.6 g
    1278%
    Protein 43.6 g
    87%

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