Chocolate - Peanut Butter Brownies

READY IN: 35mins
Bergy
Recipe by Fauve

A new twist for brownies. Easy and delicious.

Top Review by Mom2girls

We made these brownies just like the recipe, the flavor is ok nothing outstanding. The texture is somewhat oily due to peanut butter I am sure. I think they should be made in smaller pan they were to thin in a 9x13. I guess they just weren't one of my favorites but others may disagree.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Grease bottom of 9x13x2" pan.
  3. Combine all ingredients (except mini marshmallows) into a large bowl.
  4. Beat with wooden spoon until well blended.
  5. Stir in mini-marshmallows (batter will be quite thick) Spoon into greased pan, spread to level batter.
  6. Bake for 25 minutes, or until toothpick inserted in center comes out barely moist.
  7. Do not overbake!
  8. Cool completely before cutting into bars.

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