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    You are in: Home / Recipes / Chocolate Peanut Butter Balls Recipe
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    Chocolate Peanut Butter Balls

    Chocolate Peanut Butter Balls. Photo by Seasoned Cook

    1/2 Photos of Chocolate Peanut Butter Balls

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    45 mins

    30 mins

    Seasoned Cook's Note:

    A FAMILY FAVORITE that is requested by my relatives each winter. They are pretty in gift boxes and are easy to make. Nothing is better than the combination of chocolate and peanut butter! Yield depends on size of ball you make.

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    Ingredients:

    Yield:

    balls

    Units: US | Metric

    Directions:

    1. 1
      Melt butter in small saucepan. Add peanut butter and vanilla to melted butter. Mix well.
    2. 2
      In a large bowl mix graham cracker crumbs, coconut and pecans. Blend in peanut butter mixture.
    3. 3
      Form by hand in 1 inch balls the size of a quarter.
    4. 4
      Melt the butter and chocolate chips in a double boiler. Stir as chips begin to melt and keep on low heat. Use a toothpick to dip each ball into chocolate.
    5. 5
      Place on a sheet of wax paper and allow to dry. (I use wax paper on a cookie sheet and place balls in refrigerator to cool quickly.) Store in air-tight container. We like them kept cool in the refrigerator.
    6. 6
      Note: Chocolate almond bark squares may be used instead of chips.

    Ratings & Reviews:

    • on December 11, 2008

      55

      YUM! I seen the photos in the photo forum and knew right than that I had to make these. I had a little bit of trouble with melting the chocolate to get it creamy so I added more butter. I also let the peanut butter mixture cool before I made them into the balls. I made these to share at our Christmas party this coming weekend. I am sure they'll go fast :) Thanks for sharing the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Peanut Butter Balls

    Serving Size: 1 (1298 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 104.0
     
    Calories from Fat 76
    73%
    Total Fat 8.5 g
    13%
    Saturated Fat 3.5 g
    17%
    Cholesterol 7.4 mg
    2%
    Sodium 61.3 mg
    2%
    Total Carbohydrate 6.5 g
    2%
    Dietary Fiber 0.8 g
    3%
    Sugars 4.3 g
    17%
    Protein 1.9 g
    3%

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