Chocolate Orange Cream Delight
"This recipe came from a local TV station. I'm putting it out here on Zaar for safe-keeping. Cooking time is chilling time in fridge."
- Ready In:
- 8hrs 20mins
- Ingredients:
- 12
- Serves:
-
8
ingredients
- 8 ounces vegetarian cream cheese
- 12 ounces firm silken tofu
- 1⁄4 cup orange juice
- 1 teaspoon orange extract
- 2 tablespoons orange zest
- 4 tablespoons orange juice concentrate
- 1 (3 1/2 ounce) package jello instant vanilla pudding
- 2 tablespoons sugar
- 1 cup non-dairy whipping cream
- 1 chocolate cookie pie crust
- orange zest
- chocolate curls
directions
- Mix tofu, soy cream cheese and orange juice in food processor or blender until smooth.
- Add orange extract, orange zest,orange juice concentrate, pudding and sugar; pulse to mix.
- Add whipping cream slowly to incorporate.
- Pour into pie shell and garnish with chocolate curls and orange zest.
- Chill overnight before serving.
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Reviews
-
This was an excellent non-dairy/vegan dessert, perfect for our Sabbath lunch on a hot day. I used Tofutti soy cream cheese and made my own cookie crust. The flavor combination of orange and chocolate is a favorite of ours, and I am certainly going to be making this again!
RECIPE SUBMITTED BY
I'm a grandmother who loves having the grandkids around. My son is currently living with me (on a short term basis) so I get to see and spend time with his kids more than I ever had, and that's a great thing.
I love trying new recipes and since I have found RecipeZaar, the new dishes have been streaming. Sometimes I think the kids would prefer a little break, but until they speak up, it's something new for them about everytime they visit with us.
I don't consider myself a 'cook,' I can only follow recipes. To me a cook is someone who can come up with their own recipes and have success at it (like my daughter).
