Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chocolate Nut Butter Baked Apples (No Added Sugar) Recipe
    Lost? Site Map

    Chocolate Nut Butter Baked Apples (No Added Sugar)

    Chocolate Nut Butter Baked Apples (No Added Sugar). Photo by Debbwl

    1/2 Photos of Chocolate Nut Butter Baked Apples (No Added Sugar)

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    Debbwl's Note:

    This is a very flexible recipe. These baked apples are stuffed with nut butter (have made with both almond butter and peanut butter) and chocolate chips. **The amounts below are estimates as the amount you will need will very with how big your apple is and how much you hallow it out.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Turn oven on to 355°F.
    2. 2
      Wash and core apples using either a apple corer or a small pairing knife.
    3. 3
      Stuff a few oats into the cored bottom of the apple, this will block the filling from draining out.
    4. 4
      Stuff some nut butter into each apple; stuff in a few chocolate chips fallowed by some more nut butter and topping off with a few more chips.
    5. 5
      Bake for 30 to 40 minutes, again this will depend on the size and type of apple you are using. They should be tender but still holding there shape.
    6. 6

    Ratings & Reviews:

    • on November 04, 2014


      We cut apples in half and scooped out a bit to make a bowl. My son hates oats so we just used peanut butter and chocolate chips and he loved them!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 20, 2013


      I made 3 using granny smith apples and caramel chips and served with custard. I baked at 175C fan forced for 30 minutes but I think that was too high a temperature for my oven as the apples were well cooked and collapsing but still delicious served with thick custard. Thank you Debbwl. made for Everyday A Holiday tag game.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chocolate Nut Butter Baked Apples (No Added Sugar)

    Serving Size: 1 (196 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 172.1
    Calories from Fat 57
    Total Fat 6.3 g
    Saturated Fat 1.3 g
    Cholesterol 0.0 mg
    Sodium 19.6 mg
    Total Carbohydrate 30.5 g
    Dietary Fiber 5.5 g
    Sugars 22.1 g
    Protein 2.4 g

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes