Chocolate Nut Bars

READY IN: 40mins
Recipe by Amanda Beth

These are so good! And they are pretty fast and very easy! Sort of like a brownie, sort of like a chocolate chip cookie. My son loves these. (And so do I!) From the Betty Crocker's Cookie Book.

Top Review by barbacious

I have already eaten 4 of these, and they are still hot. The batter seemed awful thin, but they baked up fine. They seem more like a cake than a brownie or cookie. No matter which, they are good and easy.

Ingredients Nutrition


  1. Heat oven to 350°.
  2. Grease and flour a 13 x 9 pan.
  3. Blend sugar, butter and milk in a saucepan.
  4. Bring mixture just to a boil, stirring constantly.
  5. Cool five minutes.
  6. Blend flour, salt, baking powder, and baking soda.
  7. Beat eggs into butter mixture.
  8. (You may need to temper the mixture first.) Add butter and egg mixture to flour mixture and mix thoroughly.
  9. Stir in chocolate chips and nuts.
  10. Spread into prepared pan.
  11. Bake 25 minutes.
  12. Cut into 2 x 1" bars.

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