Chocolate Hummus

READY IN: 10mins
Recipe by ~la petite chef~

Definitely serve for breakfast with toast to get your protein and fiber in! (a much healthier Nutella). It’s more of a semi-sweet taste, probably because I used Dark Cocoa, but I’ll be experimenting with other’s in the future.

Top Review by Linda F.

Awesome! I misread and used 3 T of peanut butter instead of 3 ounces but it was awesome. Will make again and again!

Ingredients Nutrition

Directions

  1. Put everything in food processor minus the water. Scrape down sides and keep mixing till all blended.
  2. While it’s running slowly add the water, keep checking on it till you like the texture. (I used 3 Tbsps).
  3. Serve on Toast or fruit!

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