Chocolate Fudge Frosting

Total Time
5mins
Prep
5 mins
Cook
0 mins
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Ingredients

Nutrition

Directions

  1. In a food processor fitted with a metal blade, process confectioner's sugar, cocoa powder, butter, chocolate liqueur, coffee and salt until smooth, scraping down sides as necessary.
  2. Spread frosting on cooled cupcakes.
Most Helpful

5 5

This is such a delicious frosting that I used for a 9x13-inch vanilla cake! I loved the flavor of the chocolate cream liqueur! I used 1 T of strong brewed coffee. It was easy to spread and tasted great!

5 5

A yummy frosting. Love the chocolate cream liqueur flavor in these! A definite keeper.