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    You are in: Home / Recipes / Chocolate Covered Cranberries Recipe
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    Chocolate Covered Cranberries

    Chocolate Covered Cranberries. Photo by Redsie

    1/4 Photos of Chocolate Covered Cranberries

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Sharon123's Note:

    In my quest for cranberry recipes, I came across this little gem. Try it, you'll like it! From the Wisconsin State Cranberry Growers Association. This fits into the Mid West, New England and Canadian regions.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Melt chocolate chips and shortening over low heat, stirring frequently until melted.
    2. 2
      Dip cranberries in chocolate with toothpick until coated.
    3. 3
      Place on wax paper.
    4. 4
      Refrigerate until firm.
    5. 5
      Enjoy!

    Ratings & Reviews:

    • on December 22, 2008

      55

      Great fun Sharon! I had a hard time keeping daughter #3 out of these. I had been dipping other foods, and had some chocolate left so tried this, and am glad that I did. I didn't bother with the toothpick, just threw some fresh berries into the melted chocolate, then fished them out - one by one - with my dipping fork. It was easy, pretty and a fun addition to all the other sweets.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 30, 2010

      This looks like a yummy recipe. However, if I am going to stick each cranberry with a toothpick, then I'll also go a step further and do something decorative with it. For example, use skewers instead and make these the tip of a fruit bouquet, eg #149494. Or perhaps make decorative strings of the berries with needles and thread and then let kids dip and dry them on the parchment paper.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 24, 2008

      55

      I didn't have the patience to dip each cranberry so I just dumped the bag of cranberries into the melted chocolate and stirred. Then I spread the whole thing out on wax paper to set. Finally, I broke it up into pieces. That worked pretty good. They weren't a pretty as the photographs, but they tasted good. I added them to my cookie trays. They were tasty...a nice alternative to the standard Christmas candy.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (17)

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    Nutritional Facts for Chocolate Covered Cranberries

    Serving Size: 1 (724 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1474.0
     
    Calories from Fat 761
    51%
    Total Fat 84.6 g
    130%
    Saturated Fat 46.2 g
    231%
    Cholesterol 52.1 mg
    17%
    Sodium 183.9 mg
    7%
    Total Carbohydrate 163.8 g
    54%
    Dietary Fiber 18.6 g
    74%
    Sugars 126.4 g
    505%
    Protein 18.2 g
    36%

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