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    You are in: Home / Recipes / Chocolate Chip Marzipan Cake Recipe
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    Chocolate Chip Marzipan Cake

    Chocolate Chip Marzipan Cake. Photo by stormylee

    1/1 Photo of Chocolate Chip Marzipan Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    15 mins

    50 mins

    stormylee's Note:

    A yummy chocolate loaf with marzipan chunks and chocolate chips!

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    Ingredients:

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 180°C.
    2. 2
      Grease and flour a 20 x 11 cm (8" x 4") loaf pan and line the bottom with parchment paper.
    3. 3
      Cream butter and sugar until light and fluffy.
    4. 4
      Add eggs one at a time, beating well after each addition.
    5. 5
      Sift in flour, baking powder, salt and cocoa powder, fold in the batter.
    6. 6
      Mix chopped marzipan and chocolate chips in a bowl; set aside about 4 tablespoons and fold the rest into the cake batter mixture.
    7. 7
      Pour batter into the prepared pan, level the top and sprinkle the reserved marzipan and chocolate chips on top.
    8. 8
      Bake in the preheated oven for 45-50 minutes, or until risen and firm. Cool in the pan for a few minutes before turning out to a wire rack to cool completely.

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    Ratings & Reviews:

    • on June 01, 2013

      55

      My brother requested a chocolate marzipan cake for his birthday and i came across this recipe. Very easy to make. I found the batter was very dry so I added a tablespoon of natural yogurt. Once cooked it tasted absolutely gorgeous! Will make it again very soon :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 17, 2012

      55

      This recipe is absolutely divine. I had never heard of marzipan until this past year. I have been baking for years and love finding new recipes to try. This is my new favorite cake. The only issue I have is the thickness of the batter and how dry the cake turns out when cooked fully. I only cooked the cake for around 40 minutes and the center was perfect. The outside edges were a little dry for my liking but this time around I'm going to experiment with the batter to see if I can't come up with something a little more moist. Thank you for sharing such a wondrous dessert.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Chip Marzipan Cake

    Serving Size: 1 (582 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2320.6
     
    Calories from Fat 1066
    45%
    Total Fat 118.5 g
    182%
    Saturated Fat 70.8 g
    354%
    Cholesterol 617.7 mg
    205%
    Sodium 2718.5 mg
    113%
    Total Carbohydrate 300.2 g
    100%
    Dietary Fiber 11.9 g
    47%
    Sugars 169.5 g
    678%
    Protein 34.1 g
    68%

    The following items or measurements are not included:

    marzipan

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