Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chocolate Chip Cookie Dough Cheesecake Recipe
    Lost? Site Map

    Chocolate Chip Cookie Dough Cheesecake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 50 mins

    20 mins

    1 hr 30 mins

    LizCl's Note:

    Copycat recipe from Olive Garden.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 2 tablespoons margarine, melted
    • 2 1/2 cups chocolate cookie crumbs
    • 2 lbs cream cheese, softened
    • 1 cup sugar
    • 4 eggs
    • 1 teaspoon flour
    • 1 teaspoon vanilla
    • 1 cup sour cream
    • 1 (1 lb) package refrigerated chocolate chip cookie dough, rolled into 1 inch balls
    • 2 ounces mini chocolate chips

    Directions:

    1. 1
      Grease the bottom and sides of a 10 inch spring form pan.
    2. 2
      Combine the margarine with the chocolate cookie crumbs.
    3. 3
      Press onto the bottom and sides of the pan.
    4. 4
      Beat cream cheese, sugar, eggs and flour until blended.
    5. 5
      Add vanilla and sour cream and mix just until blended.
    6. 6
      Pour half of batter into prepared crust.
    7. 7
      Gently stir cookie dough and chocolate chips into remaining batter. Pour into pan.
    8. 8
      Bake in 325 degree oven for 1 hour.
    9. 9
      Turn the oven off and prop the door open several inches.
    10. 10
      Allow cake to remain in the oven 30 minutes.
    11. 11
      Refrigerate cheesecake.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Chocolate Chip Cookie Dough Cheesecake

    Serving Size: 1 (189 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 833.3
     
    Calories from Fat 508
    60%
    Total Fat 56.4 g
    86%
    Saturated Fat 29.9 g
    149%
    Cholesterol 204.2 mg
    68%
    Sodium 520.1 mg
    21%
    Total Carbohydrate 73.5 g
    24%
    Dietary Fiber 0.8 g
    3%
    Sugars 19.5 g
    78%
    Protein 13.0 g
    26%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes