Chocolate Chip Cake
"Very easy and delicious. Serve it to kids as a great alternative to cookies. You can add more or fewer chocolate chips to taste."
- Ready In:
- 20mins
- Ingredients:
- 8
- Serves:
-
8-10
ingredients
- 1 cup margarine
- 1 cup brown sugar
- 1⁄2 cup sugar
- 2 eggs
- 1 teaspoon vanilla
- 2 1⁄4 cups flour
- 1 teaspoon baking soda
- 1 (12 ounce) package chocolate chips
directions
- Mix all ingredients in a mixer.
- Pour into 9x13 pan.
- Bake at 375 degrees Fahrenheit for 15 minutes.
- Can be cut into bars.
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Reviews
-
While it is a good recipe, it is still a chocolate chip cookie, NOT A CAKE. Please people, stop calling it something it's not. -
We love this, but I did a bit of altering... I used butter instead of margarine, added half semi-sweet chocolate chips and half cinnamon chips, and I sprinkled & lightly pressed in a half cup of pecans on top of the dough before baking. Ooh - really good! Thanks!
Tweaks
-
We love this, but I did a bit of altering... I used butter instead of margarine, added half semi-sweet chocolate chips and half cinnamon chips, and I sprinkled & lightly pressed in a half cup of pecans on top of the dough before baking. Ooh - really good! Thanks!
RECIPE SUBMITTED BY
I'm a 27 year old mother of one and I LOVE cooking. Unfortunately, my husband and I have become very strict dieters (we've both lost over 50 lbs.!) and don't eat most of the stuff I love to cook - so I plan elaborate parties for all of our friends and make a giant buffet of everything I like to cook! It's been working out well and we have TONS of new friends!
