Chocolate Cherry Bars

"Easy moist cake like brownie bars that don't need frosting!"
 
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Ready In:
45mins
Ingredients:
4
Yields:
36 bars
Serves:
10-12
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ingredients

  • 524.46 g package fudge cake mix
  • 595.33 g can cherry pie filling
  • 2 large eggs, beaten
  • 170.09 g semi-sweet chocolate chips
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directions

  • Heat oven to 350°F.
  • Grease bottom and sides of a 15x10 jellyroll pan with shortening, lightly flour.
  • Mix cake mix (dry), pie filling, eggs and chocolate chips in lg bowl with spoon until blended.
  • Pour evenly into prepared pan.
  • Bake 20-30 minutes or until toothpick inserted in center comes out clean.
  • Cool completely, about 1 hour.
  • Cut into bars.

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Reviews

  1. This is DELICIOUS! Its so easy to make and my family LOVES IT! I just found this recipe a week ago and already I have made it once for my family and also for a Labor Day cookout with our neighbors. It was a huge success! Thanks for submitting this for all of us to enjoy! Alicia
     
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