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    You are in: Home / Recipes / Chocolate Caramel Oatmeal Bars Recipe
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    Chocolate Caramel Oatmeal Bars

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    conniecooks's Note:

    Delicious, and a wee bit good for you. Kids love these. You can vary the candy, using different candy bars cut up.

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    Ingredients:

    Yield:

    bars

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Line a 9x13-inch pan with parchment paper.
    3. 3
      Mix flours, baking soda, and salt until well mixed.
    4. 4
      Beat butter, sugar and vanilla until creamy (use an electric mixer.
    5. 5
      Beat in flour mixture.
    6. 6
      Mix in oatmeal.
    7. 7
      Flour hands and press 2/3 of mixture evenly into pan.
    8. 8
      Bake base about 25 minutes until golden.
    9. 9
      Add 1/2 candy to remaining oatmeal mixture.
    10. 10
      Mix well with hands.
    11. 11
      Remove base from oven when done and drizzle condensed milk evenly over hot base.
    12. 12
      Sprinkle with remaining candy, butterscotch chips, and chocolate chips.
    13. 13
      Crumble remaining oatmeal mixture over top.
    14. 14
      bake about 25 minutes until golden brown and edges are bubbly.
    15. 15
      Cool on wire rack, cut into bars.

    Ratings & Reviews:

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    Nutritional Facts for Chocolate Caramel Oatmeal Bars

    Serving Size: 1 (1339 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 196.6
     
    Calories from Fat 89
    45%
    Total Fat 9.9 g
    15%
    Saturated Fat 6.3 g
    31%
    Cholesterol 20.1 mg
    6%
    Sodium 82.4 mg
    3%
    Total Carbohydrate 25.6 g
    8%
    Dietary Fiber 1.0 g
    4%
    Sugars 18.4 g
    73%
    Protein 2.5 g
    5%

    The following items or measurements are not included:

    chocolate-covered caramel candies

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