Chocolate Candied Oranges for Mary
photo by Bel_Fran
- Ready In:
- 1hr 15mins
- Ingredients:
- 5
- Yields:
-
50 pieces of candy
ingredients
- 4 oranges
- 2 cups water
- 3 1⁄2 cups sugar
- sugar, for coating
- chocolate chips, for coating
directions
- Wash the oranges, then cut them in half from stem to stern. (Do not peel!). Slice each half in 1/4 inch slices, discarding ends.
- In a medium saucepan, mix sugar and water. Heat sugar mixture over medium heat, bring sugar mixture to a boil.
- Add orange slices and carefully dunk them with a wooden spoon. (Do not stir!).
- Reduce heat and simmer for 1 hour. Carefully dunk the floating slices occasionally.
- Remove from heat and let cool to room temperature.
- Remove slices from pan and place on rack over a cookie pan.
- Turn oven on to warm, place oranges on middle rack, leave the oven door slightly open and leave them for several hours or overnight.
- Toss the dried slices in sugar.
- Pour chocolate chips in a microwave proof bowl and microwave on high for 1 minute Stir chips and return to the microwave for another 30 seconds. Repeat until all the chips are smoothly melted.
- Dip the slices in the chocolate and place them on waxed paper to dry.
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RECIPE SUBMITTED BY
Cathleen Colbert
Bakersfield, CA
Strangely enough, I've become a better cook to lose weight. I joined eDiets and lost 100 pounds. Now I'm on the look out for tasty recipes that are easy to fix (I teach and often don't get home until after 5PM).
In addition to my kitchen, my favorite place is my garden. I have a combination flower/herb/veggie garden and love to grow a variety of vintage or unusual plants.
Because I teach I actually DO get a month off. I get up early to garden, sleep the hot afternoons away, then cook, read and watch movies.
My favorite cookbooks are Crazy Plates and Looneyspoons. They are full of delicious, lowfat recipes with tons of trivia and humor.
I teach science in a converted home ec kitchen. I love to use food as a teaching tool - making cheese to teach enzyme action, pickles to teach osmosis and diffusion, fudge to demonstrate igneous rock formation.
I love kitchen gadgets, KitchenAid, Le Creuset cookware and my cats.