Total Time
Prep 10 mins
Cook 30 mins

I love Chocolate cake....yum

Ingredients Nutrition


  1. Grease and flour (or use cocoa powder) two 9-inch round cake pans.
  2. Cream butter,shortening, sugar, and vanilla until light and fluffy.
  3. Blend in eggs.
  4. Combine baking soda, baking cocoa, flour, baking powder, and salt in a bowl.
  5. Add alternately with the milk to the batter.
  6. Blend well.
  7. Pour into prepared pans.
  8. Bake at 350 degrees F for 30 to 35 minutes.
  9. Cool 10 minutes and remove from pans.
  10. Cool completely on wire racks.
  11. Frost with your favourite icing.


Most Helpful

This is a good, basic chocolate cake rcipe.

CoffeeMom February 07, 2005

This is a great recipe! I love the fact that the flour is unsifted. :) My husband and I both give it five stars!

ketchupqueen November 27, 2003

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