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This is a very rich frosting that isn't too sweet. I use to frost cakes as well as pipe onto cupcakes. It pairs really well with yellow cake. I use less milk if I'm going to pipe on cupcakes, so the consistency is firmer. You can lightly frost 24 cupcakes or liberally frost 12 with this recipe.
Units: US | Metric
Serving Size: 1 (338 g)
Servings Per Recipe: 1