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    You are in: Home / Recipes / Chocolate and Milk Recipe
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    Chocolate and Milk

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    Total Time:

    Prep Time:

    Cook Time:

    6 mins

    5 mins

    1 mins

    Spotie's Note:

    Did you know that chocolate hardens almost instantly in a refrigerated liquid?

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    Ingredients:

    Servings:

    Units: US | Metric

    • ½ cup semi-sweet chocolate chips
    • ¾ cup milk

    Directions:

    1. 1
      Put chocolate chips in a small microwave safe dish, and microwave on high for 45 seconds.
    2. 2
      Mix the melted chips up a little bit, and slowly drizzle it into the glass of milk. The chocolate will harden into wierd shaped patties.
    3. 3
      Eat it with a spoon, and DRINK YOUR MILK!

    Ratings & Reviews:

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    Nutritional Facts for Chocolate and Milk

    Serving Size: 1 (267 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 519.4
     
    Calories from Fat 287
    55%
    Total Fat 31.9 g
    49%
    Saturated Fat 19.0 g
    95%
    Cholesterol 25.6 mg
    8%
    Sodium 98.9 mg
    4%
    Total Carbohydrate 61.5 g
    20%
    Dietary Fiber 4.9 g
    19%
    Sugars 45.7 g
    183%
    Protein 9.5 g
    19%

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