Chive and Blue Cheese Butter
- Ready In:
- 3mins
- Ingredients:
- 3
- Serves:
-
4
ingredients
- 4 tablespoons butter, softened
- 1⁄2 cup blue cheese, crumbles
- 2 tablespoons chopped chives
directions
- Cut up chives with scissors and add to the blue cheese and butter.
- Mix throughly.
- Refrigerate.
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RECIPE SUBMITTED BY
Dee Fischer
Ashford, 86